Fresh Indonesian Mangosteen Grade 4A (Medium Commercial 75-95g)
Supplied directly by CV. Nursan Global Indonesia (Nursan Fruits). Hand-harvested from certified Global G.A.P. partner orchards in West Java, cleaned via high-pressure air blasting, sorted in our Purwakarta central packhouse, and pre-cooled under unbroken 13°C cold chain protocols.
Technical Export Specifications
Certified quality parameters compliant with international customs phytosanitary requirements.
| Botanical Species | Garcinia mangostana L. (Family Clusiaceae) |
| Official Caliber Designation | Medium Commercial Grade 4A |
| Piece Weight Range | 75g – 95g / piece |
| Equatorial Diameter | 50mm – 58mm |
| Sugar Content (Brix Index) | 16.5° – 17.8° Brix |
| Maturity Harvest Stage | Stage 4 to 5 (Deep reddish purple, firm elastic pericarp) |
| Calyx Condition | 4 thick emerald-green calyx lobes firmly attached, zero mechanical tearing |
| Pest & Insect Tolerance | 0% Live Insects (Inspected for Mealybugs, Ants, Thrips by Barantin) |
| Cold Chain Storage Setpoint | 13.0°C ± 0.5°C • Relative Humidity 85% – 90% |
| Commercial Shelf Life | 21 to 28 days under unbroken cold chain logistics |
Pristine Green Calyx
The 4-lobed calyx functions as a visual freshness certificate in retail markets. We preserve its vibrant green hydration through post-harvest shade management and humidity-regulated packing.
Thick Protective Rind
Naturally fortified with bioactive xanthones, the thick pericarp acts as an organic armor against mechanical impact during multi-week ocean container transit to global hubs.
Snow-White Pulp Arils
Internally divided into 5 to 8 succulent white segments. Impeccable sweetness balanced with natural fruit acidity, completely free from yellow gamboge resin seepage.
Seasonal Harvest & Supply Curve
A high-velocity commercial grade featuring uniform fruit sizes, excellent aril flavor, and attractive price points for price-sensitive wholesale buyers.
Export Packaging & Palletization
Constructed from heavy-duty 5-ply corrugated fiberboard with precision die-cut ventilation slots to ensure uniform cold airflow distribution across all pallet layers.
Unbroken 13°C Cold Chain Protocol
Mangosteens are highly sensitive to chilling injury below 10°C and accelerated ripening above 18°C. Our reefer containers operate strictly at 13.0°C ± 0.5°C with automated fresh air exchange.
- Real-time USB & Cellular Temperature Loggers
- Port of Tanjung Priok (IDTPP) Direct Berth Clearance
- CGK Airport Dedicated Cool Rooms for Air Cargo
Target Channels & Buyer Applications
Discount supermarket chains, regional grocery retailers, fruit juice processors, and institutional catering operations.
Supermarket Chains
High-volume shelf turn with guaranteed zero live insect tolerance for swift customs release.
Produce Wholesalers
Reliable multi-container seasonal programs with transparent CIF contracts and Form E tariff exemption.
Air Cargo Importers
Rapid 24-48 hour airport-to-airport express delivery for early-season price premiums and trial lots.
100% Barantin Inspection & Phytosanitary Pass
Every export consignment is thoroughly examined by officers of the Indonesian Quarantine Agency (Barantin) at our packhouse. Containers are locked with numbered official quarantine seals and accompanied by international Phytosanitary Certificates.
Request Wholesale Quotation for Fresh Mangosteen Grade 4A
Receive current seasonal FOB Jakarta / CIF destination pricing within 24 hours.
Frequently Asked Questions
What are the caliber specs and carton count for Grade 4A mangosteen?
Grade 4A mangosteens weigh 75-95g per piece. An 8kg net carton contains approximately 86 to 104 fruits, providing supermarket retailers with maximum piece count per kilogram for value-pack and clamshell merchandising.
How does Nursan Fruits ensure export quality for Grade 4A?
Despite its smaller commercial caliber, Grade 4A undergoes identical rigorous packhouse handling: dual-stage pressurized air calyx cleaning to eliminate mealybugs, manual sorting for zero rind scarring, and Barantin phytosanitary certification.
What is the mangosteen shelf life cold chain standard for Grade 4A?
Maintained in temperature-controlled reefer containers at +12°C to +14°C with 85–90% relative humidity, Grade 4A provides 21 to 28 days of commercial shelf life from packing house dispatch to retail shelf.
When is mangosteen season in indonesia for high-volume Grade 4A orders?
High-volume Grade 4A availability peaks between December and March during West Java harvest window, making it the most cost-effective period for large retail promotional campaigns and bulk reefer container shipments.
How to import mangosteen from indonesia and how is mangosteen price per ton quoted?
International importers submit an RFQ detailing destination port and delivery schedule. Quotations are provided on FOB Tanjung Priok or CIF destination port terms. Grade 4A mangosteen price per ton is our most economical fresh fruit option, backed by complete Barantin phytosanitary certificates, Form E/AK, and cold chain data logs.
What is a mangosteen, what is its flavor profile, and what nutrition facts does it offer?
What is a mangosteen is an exotic tropical superfruit famous for juicy, snow-white arils enclosed in a deep violet rind. Mangosteen taste is lusciously sweet and pleasantly tangy. Mangosteen nutrition facts show rich concentrations of dietary fiber, folate, potassium, and protective xanthone antioxidants.
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